Enjoy this delicious recipe. It is very easy to prepare:

1. Dissolve three packages of gelatin in warm water.
2. On the other side whisk together 1 can of Ayiti Cheri Coconut milk, 1 can of evaporated milk and 1 can sweetened condensed milk.
3. Add the gelatin and cook until almost simmering.
4. Pour milk mixture into a lightly oily mold.
5. Refrigerate for at least 6 hours, or overnight.